Wanna taste of this?

This piece of art is a graham cracker with chocolate frosting.

Yes, at one time it tasted really good. The frosting actually came from the kitchen of a my good friend, Julie, who is a professional baker extraordinaire and knows how to make killer cakes and frosting.

And just a quick side note on that. I went to Julie's place to help decorate some cupcakes and learned that, for my whole life, I have not been putting enough frosting on my cupcakes. You must have at least two inches of buttery goodness stacked on top of that little cake. Anything less than that is not good enough, and that comes from a cake chic expert. So, for those of you who make cupcakes, just thought you should know that. But anyway...

I am so embarrassed to say this, but we found this graham cracker delight stuck DOWN in our couch today. Two immediate questions:

1. How in the heck did this get stuck down in there without the frosting oozing out? I mean, look at it. Aside from the fact that you can see the fat from the melted butter, this still almost looks good enough to eat. Only problem is that it's got to be at least two months old.

2. What other treasures are lurking down in my couches!

So, instead of being able to post pictures from the graduation today, I guess I am going to have to use that time to go clean out my couches.

Maybe I'll have time to post graduation pictures tomorrow. And who knows, maybe I'll find more treasures in my couches to talk about. :)